From Product Inspection to Total Quality Management in the Food Supply Chain

The problem of defining, implementing and inspecting quality assurance schemes for all types of primary agricultural products is described and various examples from Denmark and other European countries are mentioned. The trends as to requirements, management and documentation as well as assessment are discussed from a European point of view. The authors suggest Total Quality Management in a form adapted to the food supply chain.


Issue Date:
2002
Publication Type:
Conference Paper/ Presentation
PURL Identifier:
http://purl.umn.edu/6944
Total Pages:
15
Series Statement:
Conference Papers




 Record created 2017-04-01, last modified 2017-08-23

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