Americans’ Perceptions of Food Safety: A Comparative Study on Fresh Produce and Meat Products
2008
Files
Details
Title
Americans’ Perceptions of Food Safety: A Comparative Study on Fresh Produce and Meat Products
Author(s)
Onyango, Benjamin M.
Hallman, William K.
Hallman, William K.
Subject(s)
Issue Date
2008-03
Publication Type
Journal Article
DOI and Other Identifiers
10.22004/ag.econ.55619
Record Identifier
https://ageconsearch.umn.edu/record/55619
PURL Identifier
http://purl.umn.edu/55619
Published in
Journal of Food Distribution Research
Volume
39
Issue
1
Page Range
110 - 110
Total Pages
1
Record Appears in
Food Distribution Research Society > Journal of Food Distribution Research