THE GLOBAL COMPETITIVENESS OF THE U.S. FOOD-PROCESSING INDUSTRY


Subject(s):
Issue Date:
1992-04
Publication Type:
Journal Article
PURL Identifier:
http://purl.umn.edu/28853
Published in:
Northeastern Journal of Agricultural and Resource Economics, Volume 21, Number 1
Page range:
61-70
Total Pages:
10




 Record created 2017-04-01, last modified 2017-08-24

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