ADDITIONAL SUPERMARKET SERVICES - WHAT DO CONSUMERS PREFER
Edwards, Richard A.
1984

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Abstract

The author concludes that the initial success of non-food related services in the areas of banking, insurance, etc. with consumers, suggests that management should investigate the implementation of other consumer services.

Details

Title ADDITIONAL SUPERMARKET SERVICES - WHAT DO CONSUMERS PREFER
Author(s) Edwards, Richard A.
Subject(s)
Issue Date 1984-06
Publication Type Journal Article
DOI and Other Identifiers 10.22004/ag.econ.27925
Record Identifier https://ageconsearch.umn.edu/record/27925
PURL Identifier http://purl.umn.edu/27925
Language English
Published in Journal of Food Distribution Research
Volume 15
Issue 2
Page Range 25 - 27
Total Pages 3
Record Appears in Food Distribution Research Society > Journal of Food Distribution Research

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