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Details
Title
BIOTECHNOLOGY--DIVERSIFICATION, AND THE FOOD INDUSTRY
Author(s)
Eller, David G.
Issue Date
1989-02
Publication Type
Journal Article
DOI and Other Identifiers
10.22004/ag.econ.27918
Record Identifier
https://ageconsearch.umn.edu/record/27918
PURL Identifier
http://purl.umn.edu/27918
Language
English
Published in
Journal of Food Distribution Research
Volume
20
Issue
1
Page Range
41 - 43
Total Pages
3
Record Appears in
Food Distribution Research Society > Journal of Food Distribution Research