SAFE HANDLING OF DELICATESSEN FOODS
Rishoi, Don C.
1973

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Abstract

Points up the need for education on proper sanitation methods by food industry employees.

Details

Title SAFE HANDLING OF DELICATESSEN FOODS
Author(s) Rishoi, Don C.
Subject(s)
Issue Date 1973-02
Publication Type Journal Article
DOI and Other Identifiers 10.22004/ag.econ.27684
Record Identifier https://ageconsearch.umn.edu/record/27684
PURL Identifier http://purl.umn.edu/27684
Language English
Published in Journal of Food Distribution Research
Volume 04
Issue 2
Page Range 10 - 14
Total Pages 5
Record Appears in Food Distribution Research Society > Journal of Food Distribution Research

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