Discusses the impact of the superstore, employee motivation, technological innovation and system standardization on productivity in food retailing.
Title
PRODUCTIVITY FOR THE FUTURE: RETAILING
Issue Date
1975-02
Publication Type
Journal Article
Record Identifier
https://ageconsearch.umn.edu/record/26807
PURL Identifier
http://purl.umn.edu/26807
Language
English
Published in
Journal of Food Distribution Research
Volume
06
Issue
1
Page Range
48 - 51
Total Pages
4