The Importance of Food Security from the Perspective of Food Issue of the Roman Empire

This paper firstly introduced characteristics of the food production (or grain production) and regulation of the prosperous period of the Roman Empire. Then, it discussed the shortcomings and summarized the experience and lessons. It is expected to provide some references for construction of China’s food security.


Subject(s):
Issue Date:
2017-09-20-2017-09-20-2017-09-20
Publication Type:
Journal Article
ISSN:
1943-9903
Language:
English
Published in:
Asian Agricultural Research, Volume 9, Issue 9
Page range:
77-80




 Record created 2018-02-02, last modified 2018-02-02

Fulltext:
Download fulltext
PDF

Rate this document:

Rate this document:
1
2
3
 
(Not yet reviewed)