The Potential for Healthier and Energy Efficient American Diets

Optimization modeling was used to create two hypothetical healthy diets, one that minimizes changes from the current American diet and another that minimizes energy use. Both healthy diets reduce energy use in the U.S. food system, include animal-based foods, and maintain or reduce household food expenses.


Issue Date:
Oct 19 2017
Publication Type:
Journal Article
ISSN:
0886-5558
Language:
English
Published in:
Choices, Volume 32, Issue 3
Page range:
1-8
JEL Codes:
I18; Q18; Q40




 Record created 2017-10-19, last modified 2017-10-19

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