A Review of the Sheep Position and the. Outlook for Sheep Farming in Wales by A. W. ASHBY; The Improvement of Sheep and Methods of Management for the Production of Mutton and Lamb by R. G. WHITE; The Improvement of Wool by J. A. FRASER ROBERTS; The Improvement of Sheep Pastures, with Special reference to Hill Grazing by R. G. STAPLEDON; Welsh Mountain Sheep and the Live Stock Improvement Scheme by R. N. JONES; The Diseases of Sheep by R. F. MONTGOMERIE; The Marketing of Sheep in Wales by J. LLEFELYS DAVIES; A Further Note on the Welsh Sheep Trade by THOMAS LEWIS; The Organisation of the Trade in Welsh Mutton and Lamb under the National Mark by W. H. WARMAN; The Marketing of Wool by J. MORGAN JONES