ISSUES IN FOOD ASSISTANCE - PRIVATE PROVISION OF FOOD AID: THE EMERGENCY FOOD ASSISTANCE SYSTEM

Although Federal programs provide most food assistance in the U.S., many households rely on private, nonprofit, charitable organizations that provide emergency food in their communities. This issue brief reports findings from the first comprehensive government study of these organizations.


Issue Date:
Aug 01 2002
Publication Type:
Report
Language:
English
Total Pages:
4
Series Statement:
Food Assistance and Nutrition Research Report Number 26-5




 Record created 2017-08-22, last modified 2017-08-22

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