Files
Details
Title
U.S. Per Capita Availability of Red Meat, Poultry, and Fish Lowest Since 1983
Keywords
Author(s)
Bentley, Jeanine
Subject(s)
Issue Date
Feb 06 2017
Publication Type
Journal Article
DOI and Other Identifiers
10.22004/ag.econ.261688
Record Identifier
https://ageconsearch.umn.edu/record/261688
ISSN
1545-8741
Language
English
Published in
Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural America
Issue
01