This book was originally published by Westview Press, Boulder CO, 1995.
Title
Chapter 11: THOUGHTS ABOUT DIFFERENT METHODS TO VALUE FOOD SAFETY AND NUTRITION
Issue Date
1995
Publication Type
Book/ Chapter
Record Identifier
https://ageconsearch.umn.edu/record/25981
PURL Identifier
http://purl.umn.edu/25981
Language
English
Total Pages
7
Series Statement
Valuing Food Safety and Nutrition, edited by Julie A. Caswell; Part Two, A Comparison of Valuation Methodologies, Chapter 11.