Współczesna konsumpcja żywności – w pułapce paradoksu postmodernistycznego świata

The main objective of this paper is to analyse and evaluate the following food consumption trends: consumerism and deconsumption, greening consumption and sustainable consumption. These deliberations are based on a critical analysis of secondary data related to the subject covered, with particular attention given to numerous English literature items. The author discussed the impact of the above-mentioned trends on consumer behaviours on the food market, arguing that contemporary consumption is a consumption of contrasts. In addition, it was shown that consumers dispose a strong bargaining power and they have a potential to infl uence the food producers’ and suppliers’ acting


Variant title:
MODERN FOOD CONSUMPTION – TRAPPED IN THE PARADOX OF POSTMODERN WORLD
Issue Date:
2015
Publication Type:
Journal Article
DOI and Other Identifiers:
DOI: 10.17306/JARD.2015.54 (Other)
PURL Identifier:
http://purl.umn.edu/253613
Published in:
Journal of Agribusiness and Rural Development, Issue 37
Series Statement:
3(37)




 Record created 2017-04-01, last modified 2017-08-29

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