000250223 001__ 250223
000250223 005__ 20180123005546.0
000250223 0247_ $$2Other$$aISSN 1789-7874
000250223 0247_ $$2Other$$aDOI: 10.19041/APSTRACT/2016/2-3/10
000250223 037__ $$a1033-2016-84310
000250223 037__ $$a1033-2016-84414
000250223 041__ $$aen_US
000250223 260__ $$c2016-10
000250223 269__ $$a2016-10
000250223 270__ $$mLynn.Frewer@newcastle.ac.uk$$pFrewer,   L.J.
000250223 300__ $$a8
000250223 336__ $$aJournal Article
000250223 490__ $$a10
000250223 490__ $$a2-3
000250223 520__ $$aSynthetic biology offers potential for innovation in the agrifood sector, although concerns have been raised consumer rejection of
applications will occur similar to that associated with the introduction of genetically modified foods. Risk-benefit assessment should address
socio-economic, as well as health and environmental impacts. Ethical issues may be of particular relevance to the application synthetic biology,
and may also resonate with societal concerns. A case-by-case analysis of relevant issues may be needed, and innovation must be driven
by societal and consumer preferences as well as technological possibilities. Research into consumer and societal priorities is required early
in the innovation trajectory.
000250223 542__ $$fLicense granted by Krisztián Kovács (kovacskrisz@agr.unideb.hu) on 2016-12-14T16:07:55Z (GMT):

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000250223 650__ $$aAgribusiness
000250223 650__ $$aAgricultural and Food Policy
000250223 650__ $$aFood Consumption/Nutrition/Food Safety
000250223 650__ $$aMarketing
000250223 6531_ $$aConsumer Perception
000250223 6531_ $$aSynthetic Biology
000250223 6531_ $$aAgrifood
000250223 6531_ $$aEthics
000250223 6531_ $$aResearch and Innovation Policy.
000250223 700__ $$aFrewer, L.J.
000250223 700__ $$aColes, D.
000250223 700__ $$aDijkstra, A.M.
000250223 700__ $$aKuznesof, S.
000250223 700__ $$aKendall, H.
000250223 700__ $$aKaptan, G
000250223 773__ $$d2016$$jVolume 10$$kNumber 2-3$$o96$$q89$$tAPSTRACT: Applied Studies in Agribusiness and Commerce
000250223 8564_ $$s200527$$uhttp://ageconsearch.umn.edu/record/250223/files/Apstract_2016_vol10_2-3_10.pdf
000250223 887__ $$ahttp://purl.umn.edu/250223
000250223 909CO $$ooai:ageconsearch.umn.edu:250223$$pGLOBAL_SET
000250223 912__ $$nSubmitted by Krisztián Kovács (kovacskrisz@agr.unideb.hu) on 2016-12-14T16:10:58Z
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  Previous issue date: 2016-10
000250223 982__ $$gAPSTRACT: Applied Studies in Agribusiness and Commerce>Volume 10, Number 2-3, 2016
000250223 980__ $$a1033