On farm processed foods: opportunities for product management based on sensory preferences
1999
Files
Details
Title
On farm processed foods: opportunities for product management based on sensory preferences
Author(s)
Viaene, Jacques
Gellynck, Xavier
Gellynck, Xavier
Issue Date
1999-10
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
10.22004/ag.econ.241759
Record Identifier
https://ageconsearch.umn.edu/record/241759
PURL Identifier
http://purl.umn.edu/241759
Language
English
Page Range
443 - 444
Total Pages
2