Quality production in the dairy sector in Sicily: the Ragusano cheese
1999
Files
Details
Title
Quality production in the dairy sector in Sicily: the Ragusano cheese
Author(s)
Basile, Filadelfio
Foti, Vera Teresa
Foti, Vera Teresa
Issue Date
1999-10
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
10.22004/ag.econ.241257
Record Identifier
https://ageconsearch.umn.edu/record/241257
PURL Identifier
http://purl.umn.edu/241257
Language
English
Page Range
351 - 358
Total Pages
8