ENERGOCHŁONNOŚĆ PRODUKCJI SORGO NA CELE ENERGETYCZNE – ANALIZA REGIONALNA

The aim of the study was the analysis the energy expenditures incurred in the production of sorghum silage. Data wasobtained from card`s technological developed for the model farms producing crops for energy purposes. They were developed for farms located in 5 macro-regions. The analysis showed that the lowest energy consumption was characterized by the production of farms with an area of 130 ha, both per hectare and per ton of silage obtained. In case of regional analysis, it was found that the main determinant of energy expenditure were obtained yields. Regions obtaining the highest yields of sorghum had the highest energy inputs per 1 ha of crops, but the lowest energy consumption per ton of silage obtained.


Variant title:
ENERGY CONSUMPTION OF SORGHUM PRODUCTION FOR ENERGY PURPOSES – REGIONAL ANALYSIS
Subject(s):
Issue Date:
2015-02
Publication Type:
Journal Article
PURL Identifier:
http://purl.umn.edu/232994
Published in:
Roczniki (Annals), 2015
Number 1
Roczniki (Annals)
2015
Page range:
176-180




 Record created 2017-04-01, last modified 2017-08-29

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