000022031 001__ 22031
000022031 005__ 20180122202200.0
000022031 037__ $$a376-2016-20415
000022031 041__ $$aen
000022031 245__ $$aHOW DAIRY PRICE CHANGES INFLUENCE THE CONSUMERS' WELFARE
000022031 260__ $$c2003
000022031 269__ $$a2003
000022031 270__ $$mkhuang@ers.usda.gov$$pHuang,   Kuo S.
000022031 300__ $$a11
000022031 336__ $$aConference Paper/ Presentation
000022031 446__ $$aEnglish
000022031 490__ $$aSelected Paper
000022031 520__ $$aThe Hicksian compensating variation is used to evaluate the consumers' welfare effects of price changes because of some hypothesized removals of Federal dairy policies and programs.  The results indicate that consumers would reduce dairy expenditures from about one to two billion dollars nationally.
000022031 650__ $$aDemand and Price Analysis
000022031 6531_ $$acompensating variation
000022031 6531_ $$adairy demand elasticities
000022031 6531_ $$adairy policies and programs.
000022031 700__ $$aHuang, Kuo S.
000022031 700__ $$aBlayney, Donald P.
000022031 8564_ $$s143611$$uhttp://ageconsearch.umn.edu/record/22031/files/sp03hu02.pdf
000022031 887__ $$ahttp://purl.umn.edu/22031
000022031 909CO $$ooai:ageconsearch.umn.edu:22031$$pGLOBAL_SET
000022031 912__ $$nMade available in DSpace on 2007-03-07T21:25:08Z (GMT). No. of bitstreams: 1
sp03hu02.pdf: 143611 bytes, checksum: f236f927e801461bcd6b2f43913c9803 (MD5)
  Previous issue date: 2003
000022031 982__ $$gAmerican Agricultural Economics Association>2003 Annual meeting, July 27-30, Montreal, Canada
000022031 980__ $$a376