ZMIANY W PRODUKCJI I PRZETWÓRSTWIE MLEKA PO PRZYSTĄPIENIU POLSKI DO UNII EUROPEJSKIEJ

The article presents the situation in the production and processing of milk in the years 2004-2012. A comparison of changes in the production and processing of dairy products that have taken place during the period. In the years 2004-2012 the Polish dairy progressed structural change in the production, processing and consumption. There was a reduction in the number of farms and cows, dairies, respectively, 48, 8 and 33%. The other hand significant improvement sector efficiency, based on 1 employee in 2012 was 791 thousand. zł and it was more than twice higher score than in the comparable 2004.


Variant title:
CHANGES IN THE PRODUCTION AND PROCESSING OF MILK AFTER THE POLISH ACCESSION TO THE EUROPEAN UNION
Subject(s):
Issue Date:
2014
Publication Type:
Journal Article
PURL Identifier:
http://purl.umn.edu/204935
Published in:
2014
Number 3
Roczniki (Annals)




 Record created 2017-04-01, last modified 2017-08-28

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