000019112 001__ 19112
000019112 005__ 20180122201333.0
000019112 037__ $$a378-2016-21425
000019112 041__ $$aen
000019112 245__ $$aThe Rapid Expansion of the Modern Retail Food Marketing in Emerging Market Economies: Implications to Foreign Trade and Structural Change in Agriculture
000019112 260__ $$c2005
000019112 269__ $$a2005
000019112 270__ $$mtroe@umn.edu$$pRoe,   Terry L.
000019112 270__ $$mmshane@ers.usda.gov$$pShane,   Mathew
000019112 270__ $$magapi@ers.usda.gov$$pSomwaru,   Agapi
000019112 300__ $$a11
000019112 336__ $$aConference Paper/ Presentation
000019112 446__ $$aEnglish
000019112 490__ $$aSelected Paper 136842
000019112 520__ $$aThe share of resources allocated to food marketed through supermarkets and their marketing channels has grown at an unprecedented rate in lower income countries during the 1990s. The implication is that the evolution of supermarkets cannot be viewed in isolation of the broader economic – general equilibrium forces giving rise to a middle class, nor can this process be viewed in a static context.  Our dynamic model captures, in an obviously aggregative way, the marketing channels that require resources to: assemble inputs for farmers, produce raw agricultural output, assemble, process and add value to, and market the final products to retail establishments in the long run.
000019112 650__ $$aMarketing
000019112 700__ $$aRoe, Terry L.
000019112 700__ $$aShane, Mathew
000019112 700__ $$aSomwaru, Agapi
000019112 8564_ $$s259304$$uhttp://ageconsearch.umn.edu/record/19112/files/sp05sh01.pdf
000019112 887__ $$ahttp://purl.umn.edu/19112
000019112 909CO $$ooai:ageconsearch.umn.edu:19112$$pGLOBAL_SET
000019112 912__ $$nMade available in DSpace on 2007-03-07T23:08:48Z (GMT). No. of bitstreams: 1
sp05sh01.pdf: 259304 bytes, checksum: 857f507e7b36fd18f71586d23dafa07e (MD5)
  Previous issue date: 2005
000019112 982__ $$gAmerican Agricultural Economics Association>2005 Annual meeting, July 24-27, Providence, RI
000019112 980__ $$a378