GOVERNMENT PROGRAMS FOR SUPPORTING AND PROTECTING YOUNG CONSUMERS – INSTRUMENTS OF FOOD POLICY IN ROMANIA

In recent years, a number of preoccupations at the global, regional and national level have been aimed to find solutions to the current problems in the field of food consumption in children and young people, given the fact that both food insufficiency and food abuse generate negative effects on health. In Romania, the economic context consisting of the existence of a large number of children whose diet is insufficient made European programs for granting food in schools, during class hours, to be useful and to have social relevance. The article examines, starting from the Romanian legislative framework underpinning such programs, the coordinates of these efforts, concluding that they represent in the same time instruments of national food policy.


Editor(s):
Cvijanovic, Drago
Issue Date:
2014-06
Publication Type:
Journal Article
DOI and Other Identifiers:
UDC 338.43:63 CIP 33:63(497.11) ISSN 0352-3462 COBISS.SR-ID 27671 (Other)
PURL Identifier:
http://purl.umn.edu/175282
Published in:
Economics of Agriculture, Volume 61, Number 2
Page range:
275-289
Total Pages:
15
JEL Codes:
D18; H 53; J13; Q18
Note:
Original scientific paper
Series Statement:
Economics of Agriculture 2/2014
UDC: 346.548:005.6:663/664(498)




 Record created 2017-04-01, last modified 2017-08-27

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