Files
Details
Title
NATIONAL FOOD MARKETING COMMISSION - KEY ISSUES
Author(s)
Gray, Roger W.
Subject(s)
Issue Date
1966
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
10.22004/ag.econ.17526
Record Identifier
https://ageconsearch.umn.edu/record/17526
PURL Identifier
http://purl.umn.edu/17526
Language
English
Page Range
47 - 55
Total Pages
9
Series Statement
Increasing Understanding of Public Problems and Policies