The Effect of Pasteurization on Some Constituents and Properties of Goat's Milk
1941
Files
Details
Title
The Effect of Pasteurization on Some Constituents and Properties of Goat's Milk
Author(s)
Haller, H. S.
Babcock, C. J.
Ellis, N. R.
Babcock, C. J.
Ellis, N. R.
Subject(s)
Issue Date
1941-11
Publication Type
Report
DOI and Other Identifiers
10.22004/ag.econ.169129
Record Identifier
https://ageconsearch.umn.edu/record/169129
PURL Identifier
http://purl.umn.edu/169129
Language
English
Total Pages
19
Series Statement
Technical Bulletin
800
800
Record Appears in
United States Department of Agriculture (USDA) > Economic Research Service > Technical Bulletins