DIRECT EFFECTS OF THE CAP IMPLEMENTATION IN POLAND ‑ EXPECTATIONS UP TO 2020

When Poland accessed the EU it was covered by regulations significantly changing the conditions of food economy. Mutual opening of markets multiplied the possibilities of market outlets and contributed to the better competitiveness of economic entities. The launched public funds helped, for instance, to modernise farms and food industry businesses, improvement of their competitiveness, construction of infrastructure or multifunctional development of rural areas. This paper discusses the selected effects of the CAP implementation in Poland at the background of production and economic situation in the agri-food sector and the most important challenges.


Editor(s):
Cvijanovic, Drago
Issue Date:
2012-10
Publication Type:
Journal Article
DOI and Other Identifiers:
ISSN 0352-3462 UDC 338.43:63 CIP 33:63(497.11) COBISS.SR-ID 27671 (Other)
PURL Identifier:
http://purl.umn.edu/140882
Published in:
Economics of Agriculture, Volume 59, Number 3
Page range:
547-556
Total Pages:
10
JEL Codes:
Q18
Note:
Review Article
Series Statement:
Economics of Agriculture 3/2012
UDC: 338.43.02:330.342.173(438)




 Record created 2017-04-01, last modified 2017-08-26

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