Self Efficacy as a Mediator of the Relationship between Dietary Knowledge and Behavior

Translating the dietary knowledge among individuals into healthy behavior remains a challenging task. This study examines the causal relationship between dietary knowledge and behavior by including self-efficacy in the models. A series of regression models were developed based on Baron and Kenny (1986) to assess whether self-efficacy mediated the link between the predictor variables and dietary behavior. Regression analyses supported the hypothesized relationships that self-efficacy mediates effects of dietary knowledge and social influences on dietary behavior. Self-efficacy also accounted for variance in eating behavior not explained by knowledge or demographic variables.


Issue Date:
2011-11
Publication Type:
Journal Article
PURL Identifier:
http://purl.umn.edu/139430
Published in:
Journal of Food Distribution Research, Volume 42, Number 3
Page range:
28-41
Total Pages:
14




 Record created 2017-04-01, last modified 2017-04-28

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