Long-Term Health Effects, Risk Perceptions, and Implications for Agricultural Markets: Modeling Consumption Patterns for Aquacultured Seafood - AgEcon Search

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Home > Long-Term Health Effects, Risk Perceptions, and Implications for Agricultural Markets: Modeling Consumption Patterns for Aquacultured Seafood

Long-Term Health Effects, Risk Perceptions, and Implications for Agricultural Markets: Modeling Consumption Patterns for Aquacultured Seafood

Roheim, Cathy A. ; Johnston, Robert J. ; Tuler, Seth

Subject(s):

Agribusiness
Food Consumption/Nutrition/Food Safety
Health Economics and Policy

Issue Date:

2011-03

Publication Type:

Journal Article

Record Identifier:

http://ageconsearch.umn.edu/record/139379

PURL Identifier:

http://purl.umn.edu/139379

Published in:

Journal of Food Distribution Research, Volume 42, Number 1

Total Pages:

1

Record appears in:

Food Distribution Research Society > Journal of Food Distribution Research

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Record created 2017-04-01, last modified 2018-01-22

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