000116435 001__ 116435
000116435 005__ 20180122220008.0
000116435 037__ $$a700-2016-47987
000116435 041__ $$aen
000116435 245__ $$aEFFECTS OF POSTING CALORIE INFORMATION ON QUICK SERVICE RESTAURANT MENUS
000116435 260__ $$c2010
000116435 269__ $$a2010
000116435 300__ $$a12
000116435 336__ $$aConference Paper/ Presentation
000116435 542__ $$fLicense granted by Carola Grebitus (carola.grebitus@ilr.uni-bonn.de) on 2011-10-10T15:52:51Z (GMT):

<center>  <h2> Deposit Agreement </h2> </center>
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000116435 650__ $$aAgricultural and Food Policy
000116435 650__ $$aConsumer/Household Economics
000116435 650__ $$aDemand and Price Analysis
000116435 650__ $$aFood Consumption/Nutrition/Food Safety
000116435 650__ $$aFood Security and Poverty
000116435 650__ $$aHealth Economics and Policy
000116435 700__ $$aNelson, Joshua
000116435 700__ $$aMcCluskey, Jill J.
000116435 8564_ $$s208852$$uhttp://ageconsearch.umn.edu/record/116435/files/8A-1_Nelson_McCluskey.pdf
000116435 887__ $$ahttp://purl.umn.edu/116435
000116435 909CO $$ooai:ageconsearch.umn.edu:116435$$pGLOBAL_SET
000116435 912__ $$nSubmitted by Carola Grebitus (carola.grebitus@ilr.uni-bonn.de) on 2011-10-10T15:54:31Z
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  Previous issue date: 2010
000116435 982__ $$gEuropean Association of Agricultural Economists>115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany
000116435 980__ $$a700