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Abstract
Canada and Mexico are formally challenging US country of origin (COOL) legislation at
the World Trade Organization. The industries most affected by COOL are beef and pork.
The effect of COOL on North American cross border supply chains is outlined. The areas
of international trade law upon which a challenge could be mounted are explained and the key issues that a disputes panel would have to determine indicated. The nature of the evidence that may be required to bolster Canada’s case is outlined.