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International Food and Agribusiness Management Review >
Volume 10, Issue 1, 2007 >
Please use this identifier to cite or link to this item:
http://purl.umn.edu/8168
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| Title: | An Empirical Analysis of the Determinants of Success of Food and Agribusiness E-Commerce Firms |
| Authors: | Montealegre, Fernando Thompson, Sarahelen R. Eales, James S. |
| Keywords: | e-commerce food chains survival probability logistical regression |
| Issue Date: | 2007 |
| Abstract: | E-commerce's value creation in agricultural and food markets will only occur to the extent that e-commerce firms exist throughout the supply chain. The problem is that e-commerce firms throughout the agricultural and food supply chain have faced a serious challenge in staying in business. Many have been forced to exit the market, and only a few have survived to develop into functional web-based businesses. The objective of this research study is to identify characteristics that are associated with successful e-commerce firms throughout the agricultural and food supply chain. Relevant e-commerce and agricultural e-commerce literature suggests several characteristics that influence the success for agricultural and food e-commerce firms. A limited-dependent variable technique, logistic regression, is used to relate websites' characteristics to their probability of survival. |
| URI: | http://purl.umn.edu/8168 |
| Institution/Association: | International Food and Agribusiness Management Review>Volume 10, Issue 01, 2007 |
| Total Pages: | 21 |
| Language: | English |
| Collections: | Volume 10, Issue 1, 2007
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| 20061019_Formatteda.pdf | 286Kb | PDF | View/Open |
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