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Organizações Rurais e Agroindustriais/Rural and Agro-Industrial Organizations >
Volume 09, Number 1, January/April 2007 >
Please use this identifier to cite or link to this item:
http://purl.umn.edu/43798
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| Title: | DESENVOLVIMENTO DA AVICULTURA DE CORTE BRASILEIRA E PERSPECTIVAS FRENTE À INFLUENZA AVIÁRIA |
| Other Titles: | Brazilian broiler market development: trends and perspectives facing sars |
| Authors: | Tavares, Luciano de Paulo
Ribeiro, Karem Cristina de Sousa |
| Authors (Email): | Tavares, Luciano de Paulo (lptavares@yahoo.com.br)
Ribeiro, Karem Cristina de Sousa (kribeiro@ufu.br) |
| Keywords: | agribusiness
chicken meat
SARS
industrial poultry |
| Issue Date: | 2007-01-01 |
| Abstract: | Since the 60s, the Brazilian poultry sector has become a real agroindustrial complex. The Brazilian poultry sector is the world biggest
exporter of chicken meat. This paper aims to rise factors which have developed the Brazilian SAG and discuss future perspectives
for the sector. Scientific bibliographic research and the specialized institutions database consultation were used as methodology in this
article. It was observed that the main aspects which have stimulated the development of the industrial poultry were: use of
technology in genetic improvement; government tax incentivation; increase of grain production, especially in the cerrado; installation
of great foods agrorindustries and mainly the elaboration of a production model based on the integration agroindustry/producer.
Nowadays the sector faces the impacts of SARS (The Bird Flu), which has caused a decline in the poultry meat consumption
worldwide. A SWOT analysis was used as a tool in order to organize some information and to define strategies to the sector. Brazil,
being the greater global exporter still free from this illness has a great potential to broaden its exports, if it keeps its sanitary quality
in the chicken meat production. Finally, it is considered that the moment is of caution in the production, once the market still faces
reflexes of the fall in consumption, and that the control and prevention of SARS must be intensified. |
| URI: | http://purl.umn.edu/43798 |
| Institution/Association: | Organizações Rurais e Agroindustriais/Rural and Agro-Industrial Organizations>Volume 09, Number 1, January/April 2007 |
| Total Pages: | 10 |
| From Page: | 79 |
| To Page: | 88 |
| Collections: | Volume 09, Number 1, January/April 2007
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| (06) Artigo 07.301.pdf | | 691Kb | PDF | View/Open |
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