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Journal of Agricultural and Resource Economics >
Volume 19, Number 01, July 1994 >
Please use this identifier to cite or link to this item:
http://purl.umn.edu/31223
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| Title: | A COMPARISON OF DEMANDS FOR MEAT PRODUCTS IN THE PACIFIC RIM REGION |
| Authors: | Capps, Oral, Jr.
Tsai, Reyfong
Kirby, Raymond
Williams, Gary W. |
| Issue Date: | 1994-07 |
| Abstract: | The Rotterdam model is used to obtain estimates of demand parameters for meat products in Taiwan, South Korea, and Japan. Unlike most previous studies of demand systems, the model takes into account simultaneous-equation bias which arises due to the endogeneity of total expenditure. Beef, pork, and chicken are separable from marine products for each Pacific Rim country. However, demand elasticities for beef, pork, and chicken are different among the various Pacific Rim nations. One may not then use the elasticity estimates of a particular country and apply them to other Pacific Rim markets. |
| URI: | http://purl.umn.edu/31223 |
| Institution/Association: | Journal of Agricultural and Resource Economics>Volume 19, Number 01, July 1994 |
| Total Pages: | 15 |
| Language: | English |
| From Page: | 210 |
| To Page: | 224 |
| Collections: | Volume 19, Number 01, July 1994
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