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AgEcon Search >
Journal of Food Distribution Research >
Volume 04, Number 2, February 1973 >
Please use this identifier to cite or link to this item:
http://purl.umn.edu/27675
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| Title: | MEASURING QUALITY OBJECTIVELY AND NONDESTRUCTIVELY |
| Authors: | Watada, Alley E. |
| Issue Date: | 1973-02 |
| Abstract: | Discusses the various tests currently used to measure quality of fruits and vegetables. |
| URI: | http://purl.umn.edu/27675 |
| Institution/Association: | Journal of Food Distribution Research>Volume 04, Number 2, February 1973 |
| Total Pages: | 4 |
| Language: | English |
| From Page: | 23 |
| To Page: | 26 |
| Collections: | Volume 04, Number 2, February 1973
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| 04020023.pdf | 391Kb | PDF | View/Open |
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