AgEcon Search

AgEcon Search >
       Journal of Food Distribution Research >
          Volume 33, Number 1, March 2002 >

Please use this identifier to cite or link to this item: http://purl.umn.edu/27618

Title: WHY DO FOOD MANUFACTURERS INTRODUCE NEW PRODUCTS?
Authors: Lee, Cheryl Hill
Schluter, Gerald E.
Issue Date: 2002-03
URI: http://purl.umn.edu/27618
Institution/Association: Journal of Food Distribution Research>Volume 33, Number 01, March 2002
Total Pages: 10
Language: English
From Page: 102
To Page: 111
Collections:Volume 33, Number 1, March 2002

Files in This Item:

File SizeFormat
33010102.pdf1733KbPDFView/Open
Recommend this item

All items in AgEcon Search are protected by copyright.

 

 

Brought to you by the University of Minnesota Department of Applied Economics and the University of Minnesota Libraries with cooperation from the Agricultural and Applied Economics Association.

All papers are in Acrobat (.pdf) format. Get Adobe Reader

Contact Us

Powered by: