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Please use this identifier to cite or link to this item: http://purl.umn.edu/27107

Title: VALUE DETERMINATION OF PESTICIDE RESIDUE-TESTED POTATOES
Authors: Peavey, Stephanie R.
Smith, Duane A.
Kezis, Alan S.
Issue Date: 1990-09
Abstract: This study analyzed consumer response to potatoes tested for pesticide residues. These potatoes were packed in five pound bags and priced at three different levels in participating supermarkets. Even when sold at identical prices, consumers continued to favor the traditional round white over the reside-tested potatoes. However, sales of residue-tested were equal at all three price levels, indicating little price resistance among consumers interested in this type of product.
URI: http://purl.umn.edu/27107
Institution/Association: Journal of Food Distribution Research>Volume 21, Number 3, September 1990
Total Pages: 14
Language: English
From Page: 21
To Page: 34
Collections:Volume 21, Number 3, September 1990

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