Strict Standards Nearly Eliminate Salmonella From Ground Beef Supplied to Schools
2015
Files
Details
Title
Strict Standards Nearly Eliminate Salmonella From Ground Beef Supplied to Schools
Keywords
Author(s)
Bovay, John
Ollinger, Michael
Ollinger, Michael
Issue Date
2015-02
Publication Type
Journal Article
DOI and Other Identifiers
10.22004/ag.econ.210009
Record Identifier
https://ageconsearch.umn.edu/record/210009
PURL Identifier
http://purl.umn.edu/210009
Language
English
Published in
Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural America
Issue
01
Total Pages
1
Series Statement
Amber Waves