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Please use this identifier to cite or link to this item: http://purl.umn.edu/14344

Title: COUPONING AS A HORIZONTAL AND VERTICAL STRATEGY: THEORY AND EFFECTS
Authors: Connor, John M.
Authors (Email): Connor, John M. (jconnor@purdue.edu)
Keywords: Coupons
sales strategies
vertical competition
food products
ready-to-eat cereals.
Issue Date: 1997
Series/Report no.: Working Paper 97-06
Abstract: This paper surveys developments in analytical models and empirical findings concerning the strategic use of manufacturers' coupons for U.S. grocery products. Traditional theories examine the horizontal effects of coupons as a strategy to charge various classes of consumers different prices. Recent developments focus on the use of coupons in manufacturer-retailer vertical competition. The paper provides data on trends in couponing: numbers, face values, redemption rates, total promotional costs, and international usage. The paper further analyses the effective price discounts provided by coupons across brands and segments of ready-to-eat cereals during 1992-1995.
URI: http://purl.umn.edu/14344
Institution/Association: University of Minnesota>The Food Industry Center>Working Papers
Total Pages: 39
Language: English
Collections:Working Papers

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