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Australian Agricultural and Resource Economics Society >
2006 Conference (50th), February 8-10, 2006, Sydney, Australia >
Please use this identifier to cite or link to this item:
http://purl.umn.edu/139934
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| Title: | China’s Grain Production: the Evolving Trends after WTO Accession |
| Authors: | Zhou, Zhang-Yue
Tian, Wei-Ming |
| Authors (Email): | Zhou, Zhang-Yue (zhangyue.zhou@jcu.edu.au)
Tian, Wei-Ming (tianwm@vip.sina.com) |
| Keywords: | China
grain production
structural adjustment
farm support
foodgrain vs
feedgrain |
| Issue Date: | 2006 |
| Abstract: | Grain is China’s most significant agricultural product, its output being the most watched
indicator by government officials, traders and researchers both inside and outside China. This
paper looks into China’s grain production trends in the recent decade and how the grains
industry has responded to the WTO accession. It examines changes in total grain output,
grain crop composition, regional distribution of grain production, and also changes in
production technologies and costs. The paper concludes by addressing a number of emerging
issues that are likely to affect future grain production in China. |
| URI: | http://purl.umn.edu/139934 |
| Institution/Association: | Australian Agricultural and Resource Economics Society>2006 Conference (50th), February 8-10, Sydney, Australia |
| Total Pages: | 27 |
| Collections: | 2006 Conference (50th), February 8-10, 2006, Sydney, Australia
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| 2006_zhoutian.pdf | | 394Kb | PDF | View/Open |
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