AgEcon Search

AgEcon Search >
       Journal of Food Distribution Research >
          Volume 42, Number 2, July 2011 >

Please use this identifier to cite or link to this item:

Title: Brand Premiums in the U.S. Beef Industry
Authors: Martinez, Stephen W.
Issue Date: 2011-07
Abstract: The U.S. beef industry has experienced considerable reductions in beef demand over the past 30 years. One possible factor in declining beef demand is lack of progress in the development of consistent, high-quality branded beef products. This article uses Nielsen Homescan data and hedonic models to estimate the value that U.S. consumers place on various beef attributes, including brand.
Institution/Association: Journal of Food Distribution Research>Volume 42, Number 2, July 2011
Total Pages: 15
From Page: 12
To Page: 26
Collections:Volume 42, Number 2, July 2011

Files in This Item:

File Description SizeFormat
Recommend this item

All items in AgEcon Search are protected by copyright.



Brought to you by the University of Minnesota Department of Applied Economics and the University of Minnesota Libraries with cooperation from the Agricultural and Applied Economics Association.

All papers are in Acrobat (.pdf) format. Get Adobe Reader

Contact Us

Powered by: