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Please use this identifier to cite or link to this item: http://purl.umn.edu/139217

Title: The Place of Wheat in the Diet
Issue Date: 1929-02
URI: http://purl.umn.edu/139217
Institution/Association: Stanford University>Wheat Studies>Volume 05, Number 04, February 1929
Total Pages: 32
From Page: 147
To Page: 174
Collections:Volume 05, Issue 04, February 1929

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