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Stanford University >
Food Research Institute >
Food Research Institute Studies >
Volume 07, Supplement, 1967 >
Please use this identifier to cite or link to this item:
http://purl.umn.edu/134946
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| Title: | The Supply of Speculative Services in Wheat, Corn, and Soybeans |
| Authors: | Telser, Lester G. |
| Issue Date: | 1967 |
| URI: | http://purl.umn.edu/134946 |
| Institution/Association: | Stanford University>Food Research Institute>Food Research Institute Studies>Volume 07, Supplement, 1967 |
| Total Pages: | 46 |
| From Page: | 131 |
| To Page: | 176 |
| Collections: | Volume 07, Supplement, 1967
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| fris-1967-07-supplement-338.pdf | | 1978Kb | PDF | View/Open |
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