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Please use this identifier to cite or link to this item: http://purl.umn.edu/126030

Title: Territory and innovation behaviour in agri-food firms: does rurality matter?
Authors: Garcia Alvarez-Coque, Jose-Maria
Lopez-Garcia Usach, T.
Sanchez Garcia, M.
Keywords: Innovation
territory
rural/urban
agri-food firms
JEL Codes: O18
P25
Q13
Q55
Issue Date: 2012-06
Abstract: Innovation behaviour of agri-food firms depends on firm structure but also on the characteristics of the territory in which they are established. Spatial considerations are important to determine the propensity of a firm to innovate. Using a database of innovative and non-innovative agro-food firms located in the Autonomous Community of Valencia, the paper assesses the effect of firms’ variables and also the territorial features such as urban/rural areas, percentage of native population, education level of population and distance to technological institutes. Results show that rural areas are not a handicap for innovation but improved access to training services and technological institutes have a significant influence in innovation.
URI: http://purl.umn.edu/126030
Institution/Association: European Association of Agricultural Economists>126th Seminar, June 27-29, 2012, Capri, Italy
Total Pages: 13
Collections:126th Seminar, June 27-29, 2012, Capri, Italy

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