Economic Information Bulletin

Latest additions:
2018-12-12
22:15
Food away from home (FAFH) has become increasingly integral to the American diet. In 2010, the share of Americans’ food budget for FAFH—reaching 50 percent (up from 4 [...]
English | 9-2018 | Report |

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2018-10-02
21:28
Reducing tillage and increasing soil cover can enhance soil health. Conservation tillage, particularly no-till or strip-till, used in conjunction with soil cover practice [...]
English | 9-2018 | Working or Discussion Paper |

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2018-09-06
21:44
Natural disasters can cause income losses for livestock producers by diminishing grazing capacity of land, driving disease, or directly causing livestock losses. Under th [...]
English | 1-2018 | Working or Discussion Paper |

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2018-09-06
21:22
We use data from the USDA’s National Household and Food Acquisition and Purchase Survey to describe the nutritional quality of foods purchased and acquired by a nationa [...]
English | 2-2018 | Working or Discussion Paper |

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2018-09-06
19:17
Agricultural production has shifted to much larger farming operations over the last three decades, even as the number of very small farms grows. Consolidation of acreage [...]
English | 3-2018 | Working or Discussion Paper |

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2018-09-06
18:59
The U.S. Department of Agriculture (USDA) administers 15 domestic food and nutrition assistance programs that together affect the lives of millions of people. Accounting [...]
English | 3-2018 | Working or Discussion Paper |

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2018-09-06
18:31
This report identifies trends, patterns, and outliers of food product recalls in the United States from 2004 through 2013. The analysis considers four factors: the types [...]
English | 4-2018 | Working or Discussion Paper |

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2018-09-06
16:06
Chinese companies are increasing their investments in foreign agricultural and food assets. Their broad aims are to gain profits for Chinese investors while achieving nat [...]
English | 4-2018 | Working or Discussion Paper |

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2018-09-05
18:46
With the shale revolution, annual oil and gas production in the United States grew by 69 percent from 2005 to 2014, and almost 67 percent of the production occurred on fa [...]
English | 6-2018 | Working or Discussion Paper |

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2018-09-04
22:07
The 2011 Food Safety Modernization Act’s (FSMA) Produce Rule (PR)—formally known as the “Standards for the Growing, Harvesting, Packing, and Holding of Produce for [...]
English | 8-2018 | Working or Discussion Paper |

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