CNPP Reports

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2017-05-24
20:09
To assess and monitor the dietary status of Americans, the United States Department of Agriculture's (USDA) Center for Nutrition Policy and Promotion developed the Health [...]
English | 1998 | Report |

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2017-04-01
15:00
Since 1960, the U.S. Department of Agriculture has provided estimates of expenditures on children from birth through age 17. This technical report presents the most recen [...]
2008-03 | Report |

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2017-04-01
14:26
The CNPP Prices Database contains a price for every food reported consumed in the 2001-02 National Health and Nutrition Examination Survey (NHANES). This report describes [...]
2008-05 | Report |

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2017-04-01
11:43
The Low-Cost, Moderate-Cost, and Liberal Food Plans, three fundamental parts of the U.S. food guidance system, have been revised by USDA’s Center for Nutrition Policy a [...]
2007-11 | Report |

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2017-04-01
15:20
The Thrifty Food Plan (TFP), a fundamental part of the U.S. food guidance system and the basis for maximum food stamp allotments, has been revised by USDA’s Center for [...]
2007-04 | Report |

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