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What is to be expected from food taxes?

Two or three meals a day, gender interacts with food rhythms in Paris area

AN EMPIRICAL INVESTIGATION OF THE RELATIONSHIP BETWEEN COUPONS AND MARKET SHARES OF NATIONAL BRAND AND PRIVATE LABEL FOOD PRODUCTS

Consumer Demand for Nut Products in the United States: Application of Semi-parametric Estimation of Censored Quadratic Almost Ideal Demand System (C-QUAIDS) with Household-Level Micro Data

The economic value of ecosystem services from delisting impairments: A case study of Lake St. Joseph, Louisiana.

Price Transmission along the Supply Chain of Strawberries in Mexico

Measuring the Intensity of Competition among Rice Exporters to Saudi Arabia

Immunization Strategy Based on Immuno-adaptability Crosses and Immunological Phenomenon of Resonance Strategy against Viral Genome of Marek’s Disease of Chicken

The Impact of Monetary Policy on Agricultural Price Index in China: A FAVAR Approach

Is the Veterinary Industry Chasing its Tail? An Equilibrium Analysis of Veterinarian Service Hours

 

 

 

 

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