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Iodine residues in bulk-tank milk: Economic versus consumer imperatives

How Far Does the Amendment to the Hindu Succession Act Reach? Evidence from Two-Generation Females in Urban India

Food Aid and Consumption: Evidence from the Indian State of Chhattisgarh

Effects of CAFO Regulations on Livestock Producers’ Behaviors

El Ni˜no Southern Oscillation Impacts on Crop Insurance

Economic aspects of segregation between GM and non-GM Crops along the Food Supply Chain

How Much Does the Forest Cost? Determining the Size of Subsidy Payments to Induce Reforestation in Coastal Ecuador

Age-Period-Cohort Model of Diet Quality

Somatic Cell Counts in Dairy Marketing: Quantile Regression for Count Data

How Much Marginal Land Is Available for Bioenergy Crops? Evidence from Michigan

 

 

 

 

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